No-Bake Lotus Biscoff Cheesecake چیز کیک

Salam Lovely People ♡ "Lotus Biscoff Cheesecake" Brought To You By Khan's Kitchenette 👩‍🍳 🥢Cooking With Khan 🥢 SERVING: 6 + 🔊 Things You'll Need: For Crust: ▪️Lotus Biscoff Biscuits بسکوف بسکٹ ▪️Butter مکھن For Cheesecake Filling: ▪️Double Cream کریم ڈبل ▪️Creamcheese کریم چیز ▪️Sugar چینی ▪️Lotus Biscoff Spread بسکوف سپریڈ (smooth/crunchy) ▪️Vanilla Essence ونیلا ▪️Halal Unflavoured Gelatin جیلٹین (I've used Alamgeer gelatin) Notes: ▪️You can use simple biscoff spread as well as crunchy one, choice is yours. ▪️Sweetness of cheesecake depends on your liking. ▪️You can also add less butter in crust, I like buttery crust. ▪️If you want strong flavour of biscoff then add more spread in cheesecake mixture. ▪️You can freezer the cheesecake for 2-3 hours to accelerate the setting process. ▪️You can also freeze it upto 1-3 months. Thaw it on kitchen counter before eating. ▪️When you add gelatin mixture in anything, mix it evenly and thoroughly to avoid lumps. ⚠️ In Our Videos We Provide General Guidelines And Proportions. Kindly Adjust The Quantities According To Your Taste And Requirement. ◇◇◇◇◇◇◇◇◇◇◇◇◇◇ Follow Us On Facebook: https://www.facebook.com/khanskitchenette-111100196952528 Follow Us On Instagram: https://www.instagram.com/thekhansgram/ Follow Us On Tik Tok: https://vm.tiktok.com/ZMeN4yojG/ ◇◇◇◇◇◇◇◇◇◇◇◇◇◇ #khanskitchenette #cheesecake #biscoffcheesecake #dairalaa

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