Healthy Granola Bars Recipe

Healthy homemade granola bars. Quick and simple to make vegan granola bars. Healthy BACK TO SCHOOL IDEAS. Printable Version: https://www.thecookingfoodie.com/recipe/Healthy-Granola-Bars-Recipe More Healthy Recipes: No-Bake Peanut Butter Oat Bars: http://bit.ly/PeanutOatBars Oatmeal Cookies: http://bit.ly/HealthyOatmealCookies Banana Oatmeal Muffins: http://bit.ly/BananaOatMuffins Banana Oatmeal Pancakes: http://bit.ly/BananaOatPancake No-Bake Brownies: http://bit.ly/UnBakedBrownies FOLLOW ME: Instagram: https://www.instagram.com/thecookingfoodie/ Facebook: https://www.facebook.com/thecookingfoodie Website: https://www.thecookingfoodie.com/ My favorite kitchen equipment: https://www.amazon.com/shop/thecookingfoodie Ingredients: 3 cups (270g) rolled oats 1 cup (140g) almonds 1/3 cup (40g) peanuts 1/2 cup (60g) dried cranberries or sour cherries 2 tablespoons (12g) desiccated/shredded coconut 1/4 teaspoon salt 1/2 cup +1½ tbsp (200g) honey or agave syrup 1/3 cup + 1 tbsp (80g) coconut oil 1 teaspoon vanilla extract Directions: 1. Preheat oven to 340F (170C). line a 10” x 8” (25 X 20 cm) pan with parchment paper and set aside. 2. In a large bowl mix all dry ingredients. Add wet ingredients and mix until well combined. 3. Spread in baking pan, pressing down very firmly. 4. Bake for 30 minutes or until golden. Let cool completely. 5. Remove from the pan and cut into bars. Kitchen Equipment: Chef Knife: https://amzn.to/2taoKv4 Cutting Board: https://amzn.to/2NNme6i Digital Kitchen Scale: https://amzn.to/2Kpx6oZ Baking pan: https://amzn.to/2LvaR5u *some links provided above are affiliate links

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