Fool Proof Chicken Pot Roast | Sunday Roast Chicken | TSpoon Recipe

Ingredients below. This recipe will make a unmissable chicken roast dinner. Using a dutch oven or a cocotte as its known in France, this recipe makes a very moist chicken with crispy skin and lovely roasted potatoes. Ingredients: - Whole chicken x1 - Onion x1 - quartered - Lemon x1 - quartered/halved - Garlic Bulb x1 - halved - Olive oil - Potatoes x500g/1kg depending on how much you want. Skin on. - Herbs x2 sprig of Rosemary, Sage and Thyme

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