Basic biscuits recipe is made up of three ingredients flour, butter, and sugar.
Ingredients:
• 2 cups all-purpose flour
• 1 cup unsalted butter
• 1/2 cup sugar
Instructions:
• Preheat oven to 180°C.
• In a large bowl, whisk together the flour, butter, and sugar; make a dough.
• Turn the dough out onto a lightly floured surface and knead briefly, about 5 times.
• Roll out the dough to appropriate thickness.
• Cut out biscuits with biscuit cutter.
• Place the biscuits on a baking sheet in baking tray.
• Bake for 12-15 minutes, or until golden brown.
• Serve cold.
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